Staff Picks

October Staff Picks

*All prices include taxes and deposit

 

Burrard Staff Pick

Field House Australian Sparkling Ale – 650ml – $10.30

Australian hops bring a gentle tropical character to this local take on an Australian style beer. Another outstanding beer from the good folks at Field House Brewing in Abbotsford.

-Michael

 

West End Staff Pick

George Duboeuf Beaujolais – 750ml – $16.45

This traditional-style gamay is light and juicy with notes of cranberries and strawberries. A perfect complement to Thanksgiving turkey dinner!

-Emma

 

Crosstown Staff Pick

Calafura Rose from Tormaresca – Antinori in Salento Italy 750ml – $28.00

The Calafuria is a rosé wine that is fresh and floral, produced from Negroamaro grapes, with pleasant scents and aromas. The bouquet is fruity and floral and the taste is smooth, elegant and well-balanced. Perfect for Turkey dinners.

-Ivette